FIREPOT Porcini Mushroom Risotto (Regular) –...

Amazon.co.uk Price: £5.91 (as of 06/05/2021 05:21 PST- Details)

Creamy Arborio rice with dried porcini and fresh chestnut mushrooms, finished with lemon juice and parsley – Taste of the West Silver Award Winner 2017
Made in Dorset using 100% natural ingredients
Quick and easy – ready in only 10 minutes with hot water

Description

FIREPOT™ Porcini Mushroom Risotto

Creamy Arborio rice with pan-fried porcini and chestnut mushrooms, cooked in mushroom stock and finished with chopped flat-leaf parsley and a squeeze of lemon juice.

Packing a punch

Risotto has always been a favourite in our household. We like to make it the old school way – rich and creamy, with just the right amount of bite. We’ve tasted many different risottos in our search for the best recipe, but nothing could beat the ones that were packed with mushrooms. So we use two kinds: dried porcini, soaked to create a delicious, satisfying stock, and grilled chestnut mushrooms. And we don’t chop our mushrooms finely like a lot of our competitors. You’ll find big, juicy slices, just like you would if you made it at home. Finished with lemon juice and fresh parsley, our risotto is guaranteed to warm you whether you’re eating atop a mountain or round the kitchen table.

Ingredients: Risotto rice, chestnut mushrooms, onion, celery, olive oil, lemon juice, dried porcini mushrooms, mushroom stock (mushroom concentrate, yeast extract, sugar, cornflour), parsley, salt, pepper

Additional Specifications

  • Two year shelf-life
  • No artificial preservatives
  • 560kcal per regular serving, 830kcal per extra large serving
  • Dry food weighs only 135g (regular), 200g (extra large)
  • Total pack weight, including food, less than 155g (regular), 220g (extra large)
  • Two methods to prepare – in a pan or in the pouch
  • Rehydrates in 10 minutes in a pan, 15 minutes in the pouch
  • Lightweight Mylar pouches with easy water-fill marks

Creamy Arborio rice with dried porcini and fresh chestnut mushrooms, finished with lemon juice and parsley – Taste of the West Silver Award Winner 2017
Made in Dorset using 100% natural ingredients
Quick and easy – ready in only 10 minutes with hot water
Dehydrated and lightweight – perfect for carrying on expeditions and out hiking
Nutritious and delicious real meals, with no artificial preservatives

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