WHAT IS THE DUTCH OVEN? I A heavy, traditional, cast-iron pot and a precisely fitting lid with which you’ll be able to cook, fry, braise, fry, stew and bake anywhere. No matter if fireplace, barbecue or campfire, it’s mobile and flexible.
PREMIUM SERIES I The special feature of this Dutch Oven series is that along with the conical edge of the lid, the contact surface of the lid at the pot could also be ground. The Dutch Oven closes even better.
THE PRINCIPLE I Thanks to its high mass (cast iron), the Dutch Oven regulates uneven heat and thus enables uniform cooking. Simply place glowing coals, embers or grill briquettes at the lid and under the pot and the Dutch Oven experience can begin.
BRANDING I The Dutch Oven from BBQ-Toro are already preseasoned and can be utilized instantly. Detailed instructions are included in the scope of delivery, must it be necessary to re-burn them after use.
ADDITIONAL HIGHLIGHT I The lid of the Dutch Oven also has feet. When you turn it around, you’ll be able to use it as a grill pan or serving plate! With the thermometer feed-through you’ll be able to practically keep watch over the temperature without lifting the lid.